Food Vendor Application

Become a Food Vendor

  • Korean Hawaiian Fusion

  • Korean Street Foods

  • Middle Eastern

  • Mini Donuts

  • Pizza Pub

  • Polish Sausage & Pierogi

  • Popcorn

  • Pretzels & Pretzel Dogs

  • Asian Inspired

  • Authentic African Food

  • Chinese Street Food

  • Dutch Food

  • Festival Inspired Refreshments & Treats

  • Food of the Himalayas

  • Greek/Mediterranean Street Food

  • Hispanic Food

  • Ice Cream & Sweets

  • Indian Cuisine

Food Booth Themes are protected at PSM; please note the below themes are currently claimed at PSM.

Please have the following prepared for the submission of your application:

  • Unique Food Booth Theme supported by cohesive menu.

  • List and photos of all menu items, including ingredients (will be asked to note commercially produced ingredients) and preparation.

  • General Liability Insurance ($1,000,000 Minimum)

  • Food Handlers Cards for all Individuals Involved

  • Commissary Kitchen / Health Inspection Report

  • Gas Permit Issued by Fire Department (if using propane onsite)

  • Fire Extinguisher with tag (Class K required if frying foods onsite)

You will be requried to have the following submitted prior to your first selling day:

When you are ready to apply, please complete the application linked below and submit via email to membership@saturdaymarket.org or submit in-person at the Info Booth on Saturday!

Food Vendor Application